ORGANIC | HEALTHY | TRADITIONAL
Healthy Regional Cuisines of Uttarakhand
Healthy Ingredients | Traditional Healthy Cooking Style | Organically Grown
Pahadi Sana Nimbu
This Kumaoni Dish is not only Delicious, Easy to prepare, but has Several Health Benefits also.
Some of Health Benefits:
Great for Digestive System
Valuable in Jaundice
Valuable in gravels-a condition of small stone in urinary tract
Gahat Dal is also known as Magical Dal because it offers a variety of therapeutic properties that are extremely beneficial for health.
Gahat Dal is extremely rich in Plant Based Protein and some of its Health Benefits are:
Sison / Bichu Booti / Stinging Nettle Ka Saag
While the leaves of Bhichu Booti have hair-like structures that sting and also produce itching, redness and swelling, once it is Cooked, stinging nettle can be safely consumed
**While we will do our best to Neutralize the Spikes; Only use Tongs to Handle uncooked Bichu Booti **
Bhaang (Hemp) seeds are extremely safe or rather exceptionally nutritious and rich in healthy fats, protein and various minerals.
Several Researches on Health Benefits of Hemps Seeds indicate that Hemp Seeds:
May Reduce Your Risk of Heart Disease
May Benefit Skin Disorders
May Reduce Symptoms of PMS and Menopause
May Aid Digestion